Easiest Way to Make Speedy Eggless Wheat Banana Walnut cake
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Before you jump to Eggless Wheat Banana Walnut cake recipe, you may want to read this short interesting healthy tips about Try Using Food to Boost Your Mood.
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We hope you got insight from reading it, now let's go back to eggless wheat banana walnut cake recipe. You can cook eggless wheat banana walnut cake using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Eggless Wheat Banana Walnut cake:
- Provide 1 cup of wheat flour.
- Use 1/2 cup of maida and 2 Tbsp for dusting the baking vessel.
- Get 1 tsp of baking powder.
- You need 1/2 tsp of baking soda.
- Provide 1/8 of salt.
- Provide 1/4 cup of walnuts coarsely ground and some for decoration on top.
- Take 2 of riped bananas made fine paste in mixer.
- You need 1/2 cup of sugar.
- Use 2/3 cup of butter/oil.
- Get 1/4 cup of milk.
- You need 1 tsp of vanilla essence.
Instructions to make Eggless Wheat Banana Walnut cake:
- Take the baking vessel apply oil and maida and keep it ready.Preheat the cooker by adding salt and placing a stand on it.Remove the gasket and whistle.Preheat for about 10-15 minutes.
- First take banana puree,to it add sugar and oil.Mix well till sugar dissolves completely..
- Now add dry ingredients wheat flour,maida,baking powder,baking soda,salt and sieve and mix slowly into the batter.Now add vanilla essence and walnuts.To adjust the consistency of the batter add milk little by little.Prepare a lump free batter for the cake..
- Transfer the cake batter into the baking vessel.Add walnuts to decorate on top..
- Bake the cake for 50-55 minutes.After 45 minutes,keep checking the cake with toothpick till it comes out clean.Eggless Wheat Banana Walnut cake is ready..
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