How to Prepare Homemade Fluffy sponge cake

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Before you jump to Fluffy sponge cake recipe, you may want to read this short interesting healthy tips about Learn How to Improve Your Mood with Food.

Many of us have been conditioned to believe that comfort foods are bad and to be avoided. If your comfort food is candy or junk food this can be true. Other times, however, comfort foods can be completely nourishing and it's good for you to eat them. There are some foods that, when you consume them, may better your mood. When you feel a little down and are in need of an emotional pick-me-up, try a few of these.

Green tea is excellent for moods. You were sure it had to be included in this article, right? Green tea is high in a certain amino acid referred to as L-theanine. Studies have shown that this amino acid essentially induces brain waves. This helps focus your mental energy while at the same time relaxing the rest of your body. You probably already knew it is not hard to be healthy when you drink green tea. Now you know that green tea can improve your mood also!

Now you know that junk food isn't necessarily what you should eat when you want to help your moods get better. Try a few of these hints instead.

We hope you got benefit from reading it, now let's go back to fluffy sponge cake recipe. To cook fluffy sponge cake you need 6 ingredients and 9 steps. Here is how you do it.

The ingredients needed to make Fluffy sponge cake:

1. Prepare 200 g of all purpose flour.
2. Use 2 TSP of baking powder.
3. You need 8 of eggs.
4. Use 250 ml of sugar.
5. Use 100 g of margarine.
6. You need 2 TSP of vanilla essence.

Steps to make Fluffy sponge cake:

1. Preheat oven 180 degrees Celsius.
2. Sift the flour and baking powder X 3 and set aside.
3. Melt the margarine in your pan or microwave and let it cool..
4. Separate the eggs. Egg yellow aside same as white aside.
5. Then beat it until it's frosty and add sugar beat by beat has dissolved.
6. Then add eggs yellow to the mix of white and sugar.
7. After mixing add the margarine, vanilla and flour use the spatula to fold until it all mixed well..
8. Then grease the baking pan with margarine and sprinkle flour and add the dough to the pan and bake for 10-20 minutes use tooth pick to check it's cooked perfectly.
9. Once it's done the remove it and cool it then slice and enjoy your fluffy sponge cake.

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