Easiest Way to Prepare Award-winning Moist eggless banana bread

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Before you jump to Moist eggless banana bread recipe, you may want to read this short interesting healthy tips about Learn How to Improve Your Mood with Food.

Many of us have been trained to think that comfort foods are terrible and are to be avoided. At times, if your comfort food is essentially candy or other junk foods, this can be true. Other times, however, comfort foods can be altogether nourishing and it's good for you to consume them. Some foods really do elevate your mood when you consume them. If you are feeling a little bit down and you need an emotional pick me up, try some of these.

Green tea is fantastic for moods. You knew it had to be in here somewhere, right? Green tea is high in a particular amino acid known as L-theanine. Studies have found that this particular amino acid can basically induce brain waves. This helps better your mental sharpness while calming the rest of your body. You already knew green tea could help you become better. Now you know that green tea can improve your mood also!

Now you know that junk food isn't necessarily what you have to eat when you wish to help your moods get better. Try these tips instead!

We hope you got benefit from reading it, now let's go back to moist eggless banana bread recipe. To cook moist eggless banana bread you need 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Moist eggless banana bread:

1. Prepare 1 of large ripe banana.
2. Take 1/8 cup of melted butter (or flavorless oil).
3. You need 3 tablespoons of aqua faba (or 1 egg).
4. Get 1/2 cup of sugar.
5. Use 3/4 cup of flour.
6. You need 1/2 teaspoon of baking soda.
7. Provide 1 pinch of salt.
8. Take of Optional- chocolate chips/dry fruits/nuts.

Steps to make Moist eggless banana bread:

1. Mash 1 ripe banana with a fork until there are no lumps..
2. Mix 1/8 cup melted butter, 3 tablespoons aqua faba (or 1 egg) and 1/2 cup sugar to form a smooth liquid..
3. Mix together 3/4 cup flour, 1 pinch salt and 1/2 teaspoon baking soda..
4. Add the dry ingredients to the wet ingredients through a sieve. Fold until the flour is incorporated. Add the chocolate chips..
5. Bake in a loaf pan in a pre-heated oven at 325 F for 55 minutes..

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