How to Make Ultimate Teriyaki Spaghetti Squash fry

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We hope you got insight from reading it, now let's go back to teriyaki spaghetti squash fry recipe. To make teriyaki spaghetti squash fry you only need 7 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to prepare Teriyaki Spaghetti Squash fry:

1. Prepare 1 of Spaghetti Squash.
2. You need 1 tsp of olive oil.
3. Take 1 can of Water Chestnuts (sliced).
4. Provide 1 can of Fancy Bamboo Shoots.
5. Use 8 oz of Teriyaki Marinade.
6. Get 4 oz of Mushrooms ( shiitake, oyster, crimini).
7. Provide 1 lb of Fresh stir fry vegetables.

Steps to make Teriyaki Spaghetti Squash fry:

1. Preheat over to 450..
2. Line cookie sheet with aluminum foil..
3. Cut squash in half length wise. Remove seeds and brush with olive oil. Place face down on cookie sheet..
4. Cook squash in over for 35 minutes..
5. Once done, remove squash from oven. Allow to cool. Take a fork and scrape out the insides into a bowl..
6. Sautee mushrooms and bamboo in a pan with a little olive oil on medium heat..
7. After 5 minutes over medium heat. Add remaining veggies to the mix and cook for 10 mins or until tender..
8. Rwduce heat. Stir in squash and teriyaki sauce. Simmer for 5 mins..
9. Serve with a topping of Chow Mein Noodles..

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