Recipe of Perfect Grilled Sawsey Dawgs

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Before you jump to Grilled Sawsey Dawgs recipe, you may want to read this short interesting healthy tips about Try Using Food to Improve Your Mood.

Many of us have been taught to believe that comfort foods are not good and should be avoided. At times, if your comfort food is made of candy or other junk foods, this holds true. Other times, comfort foods can be utterly nourishing and good for us to eat. There are some foods that, when you eat them, could better your mood. When you feel a little down and are in need of an emotional pick-me-up, try a couple of these.

Make a trail mix out of seeds and/or nuts. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, and so on are all fantastic for helping to raise your mood. This is because these foods are loaded with magnesium, which helps to raise your production of serotonin. Serotonin is called the "feel good" chemical substance and it tells your brain how you should be feeling all the time. The more of it you have, the better you are going to feel. Nuts, in addition to improving your mood, can be a super protein source.

So you see, you don't need to consume all that junk food when you are wanting to feel better! Try some of these hints instead.

We hope you got insight from reading it, now let's go back to grilled sawsey dawgs recipe. You can cook grilled sawsey dawgs using 12 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Grilled Sawsey Dawgs:

1. Get of Ingredients.
2. Prepare 1 (12 ounce) of lager beer.
3. Take 1 cup of chili sauce (I use heinz).
4. Provide 1/4 cup of malt vinegar.
5. Prepare 2 tbsp of brown sugar.
6. Get 2 tsp of curry powder.
7. Use 2 tsp of hot sauce.
8. Use 8 of hot dogs (I use Hebrew National or Nathan's).
9. Prepare 2 of medium white onions, sliced.
10. Get of Olive oil, extra virgin.
11. Take pinch of kosher salt.
12. Take 1/4 tsp of ground black pepper.

Instructions to make Grilled Sawsey Dawgs:

1. Brush the hotdogs with olive oil and set aside..
2. Preheat a grill pan over medium heat..
3. In a medium sauce pan over medium heat, stir together the lager, chili sauce, vinegar, brown sugar, curry powder and hot sauce. Cook until reduced by half, 3 to 5 minutes..
4. While the sauce is reducing, grill the hotdogs on the grill until browned well and cooked through, turning every so often, about 12 minutes. Set aside..
5. Brush the onions with olive oil, season with salt and pepper and grill until slightly charred, about 10 minutes..
6. Put the grilled hotdogs in the sauce pan with the sauce, then add the onions. Cook together for 10 minutes..
7. Serve the sausages on crusty rolls topped with the onions and lots of sauce..

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