Step-by-Step Guide to Prepare Quick Mixed vegitables Khichdi

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Before you jump to Mixed vegitables Khichdi recipe, you may want to read this short interesting healthy tips about Information on How to Elevate Your Mood with Food.

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Now you can see that junk food isn't necessarily what you need to eat when you wish to help your moods get better. Test out these suggestions instead!

We hope you got insight from reading it, now let's go back to mixed vegitables khichdi recipe. You can cook mixed vegitables khichdi using 19 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Mixed vegitables Khichdi:

1. Provide 300 gm of Rice.
2. Prepare 150gm of Lentil(masoor daal) more pulses use as your choice.
3. Use as per required of Water.
4. Provide 1 of Cauliflower chop in small size.
5. Get 1 of Tomato.
6. Use 3-4 of Potato.
7. Get 6-7 of beans (chopped).
8. Get 6-7 of Carrot.
9. Take 1/2 teaspoon of Ginger-garlic paste.
10. You need 200 gm of Pea.
11. Take 1 of Brinjal.
12. You need 3 of Pointed-gourd and some others vegetables use as per choice.
13. You need 1 tbsp of Ghee.
14. Get 7-8 of Curry leaf.
15. Take as per taste of Mixed masala.
16. Use as per required of Salt.
17. Prepare as per required of Turmeric.
18. Prepare as per required of Oil.
19. Get 1/2 teaspoon of Asafoetida.

Instructions to make Mixed vegitables Khichdi:

1. All vegitables are washes well and fry in a hot pan with some using oil than Ginger-garlic paste and mixed salt, turmeric and mixed masala and cooked for 10-15mints.
2. One big pot add water and than add rice and pulses. Mixed well to cooked for 10 mints.
3. Proper bowling rice and pulse than add fry vegetables and cooking for 25-30mints.
4. After cooked well than using tadka. In hot pan add pure ghee with some add curry leaf asafoetida, than for 30second and than mixed in khichdi. Serve with little hot with very healthy And tasty....

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