Steps to Make Award-winning Fresh pasta with asparagus and pancetta
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Before you jump to Fresh pasta with asparagus and pancetta recipe, you may want to read this short interesting healthy tips about Learn How to Improve Your Mood with Food.
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Now you realize that junk food isn't necessarily what you should eat when you wish to help your moods get better. Try several of these instead!
We hope you got insight from reading it, now let's go back to fresh pasta with asparagus and pancetta recipe. You can have fresh pasta with asparagus and pancetta using 7 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Fresh pasta with asparagus and pancetta:
- You need 500 g of fresh pasta.
- You need 150 g of chopped pancetta.
- Take 5 of --6 asparagus tips, washed and sliced al julienne.
- Prepare of Small chopped onion.
- Prepare of Pecorino cheese.
- You need of Olive oil.
- You need to taste of Salt.
Instructions to make Fresh pasta with asparagus and pancetta:
- Cook pasta according to instructions in salted water. Cook pancetta and onions in a little oil. After a min or two add the asparagus. And cook on medium heat for 4-5 minutes.
- Drain pasta al dente, adding a ladle of cooking water to the sauce.
- Add pasta to the pan. Mix well and serve with Pecorino cheese 😄.
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