Recipe of Speedy Onion Tomato Chutney
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Before you jump to Onion Tomato Chutney recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Can Help You Stay Fit And Healthy.
The one thing that some of you may already recognize is that by eating the right foods can have a massive effect on your health. Its also wise to comprehend that there are foods that you'll need to avoid at all costs and that would be the majority of food you find at the fast food chain restaurants. The foods that you get from these fast food places are usually foods that are incredibly unhealthy, loaded with fat and usually have little to no nutrition. This is why we are going to be going over the foods that you should be eating that will have a beneficial effect on your health.
Citrus fruit will be one of the greatest things that you might have for your desserts, as opposed to having a piece of cake or perhaps ice cream. Together with vitamin C, you will find that there are plenty of other health benefits that you will find in these types of fruits. You may also want to combine a number of things like orange sections, shredded coconut combined with a teaspoon of honey.
For people who want to start living a healthier life the tips above can help you do that. The pre packaged highly refined foods that you can discover in any store is also not good for you and as an alternative you should be cooking fresh nutritious foods.
We hope you got benefit from reading it, now let's go back to onion tomato chutney recipe. To make onion tomato chutney you need 11 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Onion Tomato Chutney:
- Use 2 of onion.
- Provide 2 of tomatoes.
- Prepare 4 of Green chilli.
- Take 1 of " piece ginger.
- Provide 1 tsp of cumin seeds.
- Use to taste of Salt.
- Prepare 1/2 tsp of red chilli powder.
- Prepare 1/2 tsp of garam masala.
- Get 1/4 tsp of mango powder.
- Use 2 tb of sp lemon juice.
- You need 2 tb of sp chopped coriander leaves.
Steps to make Onion Tomato Chutney:
- Peel wash and Chop onion, tomato, ginger, coriander leaves, green chilli..
- Put all the chopped vegetables in mixer and grind to a fine paste..
- Now add salt, red chilli powder, garam masala, mango powder, cumin seeds and lemon juice and churn again in mixer for 1 minute..
- This chutney can be stored in refrigerator in air tight jar upto 10 days for later use and can be used with snacks, pakodas, khichdi and idlis..
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