Simple Way to Prepare Quick Egg chaap

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Before you jump to Egg chaap recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods May Help You Stay Fit And Healthy.

One thing that some of you may already understand is that by eating the right foods can have a huge effect on your health. It's also advisable to understand that there are foods that you'll need to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. You will see that the nutrition in these types of is non existent and the negative effects can be really bad. In this posting we shall be going over foods that you ought to be eating that can help you remain healthy.

Now when it comes to the key food items that you have for dinner, you may well want to make sure you are eating a good amount of fish, especially salmon, and lean protein. The great thing about salmon is that as well as other nutrients it's also loaded with Omega-3. And whenever it comes to lean protein, you should keep in mind that you only have to have about 3 ounces to get your daily requirements. Additionally before preparing your steak you will need to trim the fat that you can see from it to keep from taking in extra fat.

If you decide that your health is important to you, you ought to take these recommendations to heart. The pre packaged processed foods that you can get in any store is additionally not good for you and instead you should be cooking fresh healthy foods.

We hope you got insight from reading it, now let's go back to egg chaap recipe. To make egg chaap you need 13 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare Egg chaap:

1. Prepare of preboild eggs(peeled).
2. Use of medium size boiled potatoes smashed or grated.
3. Provide of arrowroot (cornstarch).
4. Prepare of green chatuny.
5. Use of chaat masala pwd.
6. Provide of black pepper powder.
7. Get of tomato ketchup.
8. Take of coriander leaves finely chopped.
9. Use of green chilli finely chopped.
10. Use of grated ginger.
11. Prepare of Cooking oil for deep frying.
12. Take of salt.
13. Take of rosted cumin powder.

Steps to make Egg chaap:

1. In a bowl put smashed or grated potatoes,arrowroot mix it properly.
2. Now apply oil in plam take a medium portion of the potatoes mixture make a ball shape now slightly flatten it and stuff the boil egg and properly cover it.
3. Now drop in hot oil and deep fry it all sided till it becomes golden nice brown in colour on high to low flame now remove on a plate and turn off the flame.
4. Now cut in to twice and sprinkle salt, black pepper powder, chaat masala pwd, black salt, rosted cumin powder, red chilli powder now through some finely chopped onion, coriander leaves, ginger, green chili,green chutney and tomato ketchup.
5. Now it is ready for serving.

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