Recipe of Perfect Vegan Christmas Canapes #festivefood1
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We hope you got insight from reading it, now let's go back to vegan christmas canapes #festivefood1 recipe. To cook vegan christmas canapes #festivefood1 you need 15 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to prepare Vegan Christmas Canapes #festivefood1:
- Prepare 1 can of boiled chick peas.
- Take 1/2 cup of green peas.
- Provide 1/2 cup of butternut squash.
- Use 1/2 cup of spinach.
- You need 2 of medium size potatoes.
- You need 1/4 tsp of turmeric powder.
- Prepare 1/4 tsp of chilli powder.
- Take 1/4 tsp of garam Masala powder.
- You need 1 tbsp of tomato paste.
- You need 1/4 tsp of panch phoron.
- You need 2 tbsp of olive oil.
- You need to taste of Salt.
- Provide 1/2 cup of fresh coriander.
- Use 1/4 tsp of ginger and garlic paste.
- Take 1 of bay leaf.
Instructions to make Vegan Christmas Canapes #festivefood1:
- Cut the butternut squash into small pieces..
- In a saucepan add oil, bay leaf, onion and panch phoron. Fry them for few minutes. Then add ginger and garlic paste. Add some water..
- Then mix all the spices and fry them..
- Add all the vegetables except spinach. Cook them for 10mins. Then add spinach..
- .
- Boil the potatoes separately. Then mash them. Add 1/4 cup of fried onion and salt. Green chillies are optional. I have used here 1 green chilli..
- Once they are cooked turn off the gas. Then add the mash potato with them. I have made them in ball shapes. Then fry them either bread crumbs or flour. I have used here flour..
- I have decorated here with cranberry sauce and dairy free cheese.Hope everyone will like it...๐.
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