How to Make Super Quick Homemade My grilled Chicken burger with Bonfire smoked Chedder cheese.😘

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We hope you got benefit from reading it, now let's go back to my grilled chicken burger with bonfire smoked chedder cheese.😘 recipe. To cook my grilled chicken burger with bonfire smoked chedder cheese.😘 you need 6 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook My grilled Chicken burger with Bonfire smoked Chedder cheese.😘:

1. You need 1 of large Chicken breast sliced through the thick part.
2. Provide 3 tbls of Smoked hot Chedder Cheese grilled.
3. Prepare 2 tbls of diced onion.
4. Prepare of Some lettuce for each burger.
5. Take 2 of Burger buns (Brioche are nice).
6. Use of Baby rays bbq sauce.

Instructions to make My grilled Chicken burger with Bonfire smoked Chedder cheese.😘:

1. Add a little olive oil to the pan. Slice through the chicken so it's thin. Add the chicken to the pan..
2. Grate the smoked cheese and dice the onion.mix together..
3. Turn the chicken over and let it Brown on both sides..
4. Next toast the brioche buns lightly. Lay them out on the bottom add the lettuce. On the top bun inside add the baby Ray sauce..
5. When the chicken is browned add to the bottom of the bun On top of the lettuce..
6. Next add the cheese and onion. Then close the bun and serve hot.add a little black pepper and a little Salt on the chicken..

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