Recipe of Speedy Carrot top soup - vegan

Hey everyone, welcome to my recipe site, looking for the perfect Carrot top soup - vegan recipe? look no further! We provide you only the perfect Carrot top soup - vegan recipe here. We also have wide variety of recipes to try.

Before you jump to Carrot top soup - vegan recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

Many of us have been trained to believe that comfort foods are terrible and should be avoided. Sometimes, if the comfort food is a sugary food or another junk food, this is true. Other times, comfort foods can be utterly nutritious and good for us to consume. There are some foods that, when you eat them, can boost your mood. If you feel a little bit down and you're in need of a happiness pick me up, try a few of these.

If you wish to beat depression, you should eat some cold water fish. Cold water fish such as tuna, trout and wild salmon are rich in DHA and omega-3s. Omega-3 fatty acids and DHA are two things that really help the grey matter in your brain run a lot better. It's true: eating a tuna fish sandwich can greatly elevate your mood.

So you see, you don't need to consume all that junk food when you wish to feel better! Try a few of these instead!

We hope you got insight from reading it, now let's go back to carrot top soup - vegan recipe. To make carrot top soup - vegan you only need 12 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook Carrot top soup - vegan:

1. Use 1 tbsp of olive oil.
2. You need 2 cloves of garlic, peeled and crushed.
3. You need 1 of onion, peeled and finely chopped.
4. Get 1 of leek, chopped.
5. Take 2 sticks of celery, chopped.
6. You need 3 of carrots, chopped.
7. You need 1 of yellow potato, chopped quite small.
8. Prepare 750 ml of veggie/ vegan stock.
9. Prepare 1 of bay leaf.
10. You need of Seasoning.
11. Prepare Handful of carrot tops, finely chopped.
12. You need Half of a handful of parsley, finely chopped.

Steps to make Carrot top soup - vegan:

1. Heat the oil on a medium heat in a pan. Add the garlic and onions and sauté til soft..
2. Add the celery and leek. Sauté for another 10 mins..
3. Add the carrots and potato. Sauté for 5-10 mins..
4. Add the stock + bayleaf. Bring to the boil and simmer for about 30 mins..
5. Season. Then add the carrot toos and parsley. Stir through. Turn the heat off, cover and let sit for 2 mins..
6. Enjoy 😋.

If you find this Carrot top soup - vegan recipe useful please share it to your friends or family, thank you and good luck.