Recipe of Favorite Korean bbq Chicken with Shiitake mushrooms
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We hope you got insight from reading it, now let's go back to korean bbq chicken with shiitake mushrooms recipe. To cook korean bbq chicken with shiitake mushrooms you need 7 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Korean bbq Chicken with Shiitake mushrooms:
- You need 1/2 of kilo chicken bits.
- Use 30 g of shiitake mushroom.
- Get 3 pcs of taiwan pechay.
- Get 1 pack of korean bbq marinade mix (Clara Ole).
- Get 1 tbsp of butter.
- You need half of glove garlic.
- You need to taste of pepper.
Steps to make Korean bbq Chicken with Shiitake mushrooms:
- Marinade your chicken cut into parts with the korean bbq marinade for 1 hour.
- Saute chopped garlic in butter.
- Add your marinated chicken, let shimmer for 10 to 15 mins.
- Add your sliced shiitake mushrooms and clean pechay leaves, shimmer for another 5 mins.
- Best enjoyed while served hot..
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