How to Make Super Quick Homemade Buttercake with vanilla & chocolate

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Before you jump to Buttercake with vanilla & chocolate recipe, you may want to read this short interesting healthy tips about Turn to Food to Improve Your Mood.

A lot of us think that comfort foods are terrible for us and that we ought to keep away from them. Sometimes, if your comfort food is a sugary food or some other junk food, this is very true. Otherwise, comfort foods could be extremely healthy and good for you. There are several foods that, when you consume them, may better your mood. When you feel a little down and are in need of an emotional boost, try a couple of these.

Eggs, would you believe, are terrific for helping you battle depression. Just make sure that you do not throw away the yolk. The yolk is the part of the egg that matters most in terms of helping elevate your mood. Eggs, specifically the egg yolks, are loaded with B vitamins. These B vitamins are terrific for helping to elevate your mood. This is because they help in bettering the function of your neural transmitters, the components of your brain that control your mood. Eat an egg and jolly up!

You can see, you don't need to eat junk food or foods that are not good for you so you can feel better! Go with these hints instead!

We hope you got benefit from reading it, now let's go back to buttercake with vanilla & chocolate recipe. You can have buttercake with vanilla & chocolate using 8 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to make Buttercake with vanilla & chocolate:

1. You need 500 g of butter.
2. Get 6 cups of flour.
3. Prepare 10 of eggs.
4. Get 2 tablespoons of vanilla essence.
5. You need 4 tablespoons of cocoa.
6. Provide 3 cups of sugar.
7. Get 3 cups of full cream milk.
8. Get 10 level tsps of baking powder.

Instructions to make Buttercake with vanilla & chocolate:

1. Mix butter and sugar beat until creamed.
2. Add eggs and milk stir.
3. Add flour and baking powder beat soft.
4. Separate a quarter of the mixture in the remaining add vanilla essence.
5. In the quarter mixture add cocoa and beat until chocolate.
6. Grease the round baking tin and pour the vanilla mixture then with a spoon lay chocolate mixture on top.
7. Bake at 180'c for 35-40min.
8. When cool cut as you like.

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