Recipe of Any-night-of-the-week Buttermilk parathas
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Before you jump to Buttermilk parathas recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Effected By The Foods You Decide To Eat.
Many folks do not realize that the foods you decide on can either help you to be healthy or can adversely effect your health. Its also wise to understand that there are foods that you'll want to avoid at all costs and that would be the majority of food you find at the fast food chain restaurants. These types of foods are packed with bad fat and also have almost no nutritional value. In this posting we shall be going over foods that you ought to be eating that can help you remain in good health.
You have to remember your mother and father telling you to actually eat your vegetables, that is because this is really important for a healthy and balanced body. Potassium is amongst the things that you will discover in various vegetables, and of course they also contain many various vitamins and minerals you will also need. You will find that one of the veggies we are talking about is broccoli, which is packed with potassium. Spinach can also be something that you might want to start consuming more of as it has a lot more vitamins and minerals when compared with other vegetables.
By following a few of the suggestions above you will see that you can be living a healthier life. Also if you cut out all the unhealthy food that you shouldn't be eating anyway, you will probably find that you could end up living a longer life.
We hope you got insight from reading it, now let's go back to buttermilk parathas recipe. You can have buttermilk parathas using 6 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Buttermilk parathas:
- Get 2 cups of flour.
- Take 4 tsp of baking powder.
- Provide 1/2 tsp of salt.
- Prepare 1/2 tsp of dried parsley.
- You need 1/2 tsp of crushed garlic.
- You need Pinch of sugar.
Instructions to make Buttermilk parathas:
- Mix all ingredients - flour, baking powder, salt, dried parsley, crushed garlic, sugar - together.
- Make dough using buttermilk and leave to rest for a while.
- Make a soft dough and make balls.
- Roll out oblong not too thin.
- Fry on a medium to hot tawa and put ghee once. Heat in oven put garlic butter and grill till sizzling..enjoy.
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