Step-by-Step Guide to Make Ultimate Cheese bake with a thingamajig

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Before you jump to Cheese bake with a thingamajig recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

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Your mood can really be helped by green tea. You knew it had to be mentioned in this article, right? Green tea has been found to be rich in an amino acid called L-theanine. Research has discovered that this amino acid promotes the production of brain waves. This helps sharpen your mental energy while simultaneously making the rest of your body more relaxed. You knew green tea could help you be healthier. Now you are aware that green tea helps you to raise your moods as well!

Now you realize that junk food isn't necessarily what you should eat when you are wanting to help your moods get better. Try these tips instead!

We hope you got insight from reading it, now let's go back to cheese bake with a thingamajig recipe. You can cook cheese bake with a thingamajig using 14 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to cook Cheese bake with a thingamajig:

1. You need 1 kg of Minced beef.
2. You need 1 can of chopped tomato (in juice).
3. Take 1 can of kidney beans.
4. Use 2 of onions.
5. Use of Shredded cheese (recommended mozarella).
6. Prepare of Tomato concentrate.
7. You need of Pasta (I used medium shells).
8. Get of Cooking oil.
9. You need of Spices.
10. Prepare of Salt.
11. Provide of Black pepper.
12. Provide of Cumin.
13. Prepare of Sweet red pepper (powdered).
14. Take of Italian herbs mix.

Steps to make Cheese bake with a thingamajig:

1. Dice onions and cook them in a pot until yellow/golden/lightly brown.
2. Add your mince to that same pot and cook until no red/pink bits left + maybe an extra 5 mins.
3. Add your cans of things.
4. Get 250ml of water in a measuring jug and add tomato concentrate teaspoon by teaspoon until it has the thickness of a pasata.
5. Add your mixture of tomato concentrate into the pot, add more concentrate if the sauce in the pot doesn't follow the pasata thickness.
6. Thrown in your spices to your taste.
7. Preheat the oven to 200°C (fan).
8. Cook your pasta until when you cut one pasta open it's not white, and when you eat it it's not chewy but just right.
9. Layer your mince mixture and pasta into a cheese bake container (that you can put in the oven, I run out of mozarella so i shredded some red Leicester).
10. Put your container with its contents into the oven, and leave it in there until the cheese is very melted, leave it in a bit longer if you want a bit more crunch XD.

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