Simple Way to Prepare Perfect Besani bhindi fry

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We hope you got benefit from reading it, now let's go back to besani bhindi fry recipe. To cook besani bhindi fry you only need 12 ingredients and 13 steps. Here is how you achieve it.

The ingredients needed to prepare Besani bhindi fry:

1. Get 250 gm of bhindi(ladyfinger).
2. Take 2 tbsp of besan/gram flour.
3. Take 1 tbsp of rice flour.
4. Take 3 tbsp of oil.
5. Take 3 tbsp of curd.
6. Get 1/4 tsp of hing/asafoetida.
7. Prepare to taste of Salt.
8. Provide 1 tsp of garam masala.
9. Prepare 1 tbsp of coriander powder.
10. You need 1 tsp of chilli powder.
11. Use 1/2 tsp of turmeric powder.
12. Take 1 tbsp of ginger garlic paste.

Steps to make Besani bhindi fry:

1. In a mixing bowl cut and add bhindi.
2. Add 02 tbsp besan and 01 tbsp rice flour.
3. Add 01 tbsp ginger garlic paste.
4. Add spices- 01 tsp chilli powder, 1/2 tsp turmeric powder, 01tbsp coriander powder.
5. Add 1 tsp garam masala and salt to taste. Mix well..
6. Add 03 tbsp curd and mix well.
7. Marinate for 10-15min.
8. In a hot pan add 03 tbsp oil and hing..
9. Add marinated bhindi and mix well..
10. Cover for 5-6 min on medium flame..
11. Open and stir to avoid sticking to pan.
12. Cover again for 2-3 min.
13. Open and stir again and serve it hot..

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