How to Make Homemade Bread pudding

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Before you jump to Bread pudding recipe, you may want to read this short interesting healthy tips about Turn to Food to Elevate Your Mood.

For the most part, people have been conditioned to think that "comfort" foods are not good for the body and have to be avoided. Often, if your comfort food is made of candy or other junk foods, this can be true. Soemtimes, comfort foods can be very nourishing and good for us to consume. Some foods actually do improve your mood when you consume them. If you are feeling a little bit down and you're in need of a happiness pick me up, try some of these.

Put together a few trail mix of nuts or seeds. Your mood can be elevated by eating peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, and other types of nuts. This is possible since these foods are high in magnesium which increases serotonin production. Serotonin is called the "feel good" chemical and it tells your brain how you should be feeling all the time. The more serotonin in your brain, the better you'll feel. Nuts, in addition to elevating your mood, can be a great source of protein.

See, you don't need to eat all that junk food when you want to feel better! Try several of these instead!

We hope you got insight from reading it, now let's go back to bread pudding recipe. You can cook bread pudding using 10 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to prepare Bread pudding:

1. Prepare 12 slices of white bread (500g).
2. Get 3 cups of full cream milk.
3. Take 1 cup of cream.
4. Provide 4 of eggs.
5. You need 1/2 cup of raisins.
6. Take 1/2 cup of soft brown or white sugar.
7. Get 1 tsp of cinnamon.
8. Take 1 tsp of vanilla.
9. Take of Cinnamon sugar.
10. Get of Butter.

Instructions to make Bread pudding:

1. Preheat the oven to 180 degrees Celsius. Butter the bread slices and cut each slice into 9 squares, place into a 2 liter, 20 x 30cm greased ovenproof dish. Mix the raisins and cinnamon into the bread squares..
2. Whisk the milk, cream, eggs, sugar and vanilla in a bowl until blended. Pour the milk mixture over the bread and press down to soak squares. Sprinkle top with cinnamon sugar. Leave to stand for 5 minutes..
3. Bake for 45 minutes or until set and golden brown. Serve warm with vanilla custard..

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