Steps to Prepare Award-winning Gluten Free Tomato Tarte Tartin

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Before you jump to Gluten Free Tomato Tarte Tartin recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

For the most part, people have been trained to think that "comfort" foods are bad for the body and should be avoided. Sometimes, if your comfort food is basically candy or other junk foods, this can be true. Otherwise, comfort foods may be really nourishing and good for you. There are several foods that basically can improve your moods when you eat them. If you are feeling a little bit down and you're needing an emotional pick me up, try some of these.

Eggs, you might be astonished to learn, are great at battling depression. Just be sure that you do not throw out the yolk. Whenever you wish to cheer yourself up, the egg yolk is the most important part of the egg. Eggs, the yolk especially, are high in B vitamins. These B vitamins are wonderful for helping to boost your mood. This is because the B vitamins help your neural transmitters--the parts of your brain that control your mood--function better. Eat a couple of eggs to jolly up!

Now you can see that junk food isn't necessarily what you should eat when you wish to help your moods get better. Try several of these instead!

We hope you got benefit from reading it, now let's go back to gluten free tomato tarte tartin recipe. To cook gluten free tomato tarte tartin you only need 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook Gluten Free Tomato Tarte Tartin:

1. Provide 1 packet of ready rolled gluten free puff pastry.
2. Provide 4 of tomatoes.
3. You need 1 tsp of balsamic vinegar.
4. Provide 1 tsp of honey.
5. Get 1/2 tsp of dried basil.
6. You need to taste of Salt and pepper powder.

Instructions to make Gluten Free Tomato Tarte Tartin:

1. Preheat the oven to 200 C and cut a circle out of your pasty by cutting it slightly smaller than your oven proof frying pan..
2. Slice the tomatoes in half or into 3 depending on their size and the size of your pan. I test arranged mine in the pan here to make sure I had enough room..
3. Mix the tomatoes with the vinegar, honey, herbs, salt and pepper.
4. Arrange your tomatoes, cut side down in your oven proof frying pan..
5. Lightly grease any excess pan around the tomatoes and then lay a circle of pasty over the top..
6. Roast in the oven for 30 minutes. Use oven gloves taking the pan out and holding the handle as you turn the tart out onto a plate!.

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