Recipe of Speedy Vegetable pulao #GA4# week8#

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As you can see, you don't have to turn to junk food or foods that are bad for you just so to feel better! Try a few of these instead!

We hope you got benefit from reading it, now let's go back to vegetable pulao #ga4# week8# recipe. You can have vegetable pulao #ga4# week8# using 6 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare Vegetable pulao #GA4# week8#:

1. Use 1 of big bowl basmati rice.
2. Provide 4 bowls of water.
3. You need of Salt, Red chilli powder, turmeric powder,.
4. You need of Garam masala, biryani masala, oil/butter/ghee.
5. Use 1 of capsicum, 4 onions, 2 tomatoes, ginger garlic paste.
6. Prepare 1 of small Cabbage, 1 big potatoe, cauliflower one small.

Instructions to make Vegetable pulao #GA4# week8#:

1. Wash rice and soak for 20 mins.
2. Cook rice with 4 glass of water, salt and one spoon oil and 2 bay leaves, 2 longs.
3. Half cook it, then strain it, take a pan add butter add cumin seeds, then add 2 grinded onion..
4. Now cook the onion for 10 mins, add 3 grinded tomatoes, garam masala, tumeric powder, salt, red chilli powder..
5. Fry all the vegetables and fry two onions sliced, cook the gravy well then add all the vegetables in gravy, then add rice. Mix well it's ready to eat yummy pulao..

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