Easiest Way to Make Award-winning Cottage pie

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Before you jump to Cottage pie recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Affected By The Foods You Decide To Consume.

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When it comes to sitting down to dinner you should in addition think about lean proteins as well as fish such as salmon. The reality that salmon is also loaded with Omega-3 is just one of the reasons it is a good choice, but it also contains other essential nutrients you'll need. Protein is vital for your diet, however you don't have to eat a lot, as a 3 ounces is all you truly need. In order to limit your fat intake you should cut off any visible fat before you cook the meats.

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We hope you got benefit from reading it, now let's go back to cottage pie recipe. You can cook cottage pie using 11 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to make Cottage pie:

1. Prepare 400 g of chicken breast.
2. Provide 4 stalks of Asparagus.
3. Get 1/2 of onion.
4. You need 1 of red or green pepper chopped.
5. Use of Olive oil for frying vegetables.
6. You need 4 of medium potatoes peeled and cubed into small pieces.
7. Use 5 cloves of garlic.
8. Provide 200 ml of milk.
9. Provide 5 tablespoons of cake flour.
10. Provide 1 table spoon of butter.
11. Get 1/3 cup of cheese of choice I used Parmesan.

Steps to make Cottage pie:

1. Remove chicken skin and cut into cubes heat oil in pan.
2. Peel potatoes add garlic and half if onion and boil. Once cooked mash all ingredients and set aside.
3. Chop remaining vegetables and add with chicken into pan and fry till cooked.
4. Once cooked add butter till melted then add flour one spoon at a time and stir into chicken mixture for 5 minutes add salt and pepper to taste.
5. Add milk to chicken mixture and stirs till thickened. Empty into oven compatible dish.
6. Spread potatoes mixture on top of chicken till it covers all chicken.
7. Sprinkle cheese on top then place in oven for 15 minutes or until slightly brown and cheese has melted.
8. Serve with a salad or side of your choice.

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