Easiest Way to Prepare Favorite Avocado, cardamom and pistachio mousse
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We hope you got benefit from reading it, now let's go back to avocado, cardamom and pistachio mousse recipe. You can cook avocado, cardamom and pistachio mousse using 6 ingredients and 3 steps. Here is how you do that.
The ingredients needed to cook Avocado, cardamom and pistachio mousse:
- Provide 2 of ripe avocados.
- Provide 2-3 tablespoons of brown sugar.
- Prepare Handful of chopped pistachios.
- Get 1/4 cup of milk.
- Provide 1/2 teaspoon of Cardamom.
- Provide of Ice.
Steps to make Avocado, cardamom and pistachio mousse:
- Peel avocados and chop the pistachios to prepare.
- Put the avocados, sugar and cardamom into a blender and blend until it is creamy and thick. Add the milk in small amounts as you blend to ensure a creamy but not watery consistency.
- Once the mousse is ready, serve in small glass bowls and garnish with chopped pistachio.
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