Easiest Way to Prepare Speedy Chicken & mushroom risotto

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Before you jump to Chicken & mushroom risotto recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

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So you see, you don't need to stuff your face with junk food when you are wanting to feel better! Try some of these instead!

We hope you got insight from reading it, now let's go back to chicken & mushroom risotto recipe. To cook chicken & mushroom risotto you need 9 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make Chicken & mushroom risotto:

1. Provide of onion.
2. You need of risotto rice.
3. Prepare of chicken stock.
4. Prepare of chestnut mushrooms.
5. Prepare of butter.
6. Provide of dried thyme.
7. You need of cooked chicken.
8. Take of grated Parmesan.
9. You need of Parsley.

Instructions to make Chicken & mushroom risotto:

1. Prep your ingredients. You will also need a sharp knife, chopping board, saucepan and a wooden spoon.
2. Finely chop the onions..
3. Add butter and the onions to the saucepan on a gentle heat. Cook for 10mins until onions are softened..
4. Slice the mushrooms and add to the cooked onions with thyme. Cook for 5 mins until the mushrooms are softened..
5. Add the risotto rice and stir. Gradually add 1/4 of the stock at a time, stirring occasionally. And topping up with more stock as it absorbs..
6. When most of the stock has absorbed and the rice is nearly cooked, add the chicken and stir to warm through..
7. Season well, adding the parsley & Parmesan..

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