Recipe of Speedy Peach Cobbler

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Before you jump to Peach Cobbler recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

Many of us have been trained to believe that comfort foods are bad and must be avoided. At times, if the comfort food is candy or another junk food, this holds true. Other times, comfort foods can be utterly healthy and good for us to consume. A number of foods actually do boost your mood when you consume them. When you are feeling a little down and are in need of an emotional boost, try a few of these.

Cold water fish are good if you wish to feel happier. Herring, trout, tuna, wild salmon, and mackerel are all high in omega-3s and DHA. These are two substances that boost the quality and function of the grey matter in your brain. It's true: eating a tuna fish sandwich can greatly raise your mood.

See, you don't need to stuff your face with junk food when you want to feel better! Try some of these tips instead.

We hope you got benefit from reading it, now let's go back to peach cobbler recipe. You can cook peach cobbler using 12 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make Peach Cobbler:

1. Provide of For the filling.
2. Take 3 cups of sliced peaches fresh is best, but canned peaches work great too.
3. Provide 2 Tablespoons of granulated sugar.
4. You need of For the batter.
5. Provide 1 cup of granulated sugar divided.
6. Take 1/2 cup of butter softened.
7. Provide 1 cup of all-purpose flour.
8. Get 1 teaspoon of baking powder.
9. Get Pinch of salt.
10. Prepare Pinch of nutmeg optional.
11. Use 1 of large egg.
12. Get 1 teaspoon of vanilla extract.

Steps to make Peach Cobbler:

1. Preheat oven to 180 Degrees Celsius.
2. Grease a 2-quart baking dish with non-stick spray or butter all around, including sides..
3. In the prepared dish, spread sliced peaches out in a single layer. Sprinkle 2 tablespoons over top of peaches..
4. In a medium bowl, beat 1 cup sugar and softened butter together until combined. Add flour, baking powder, salt and nutmeg. Mix well and then add in egg and vanilla extract. Continue to beat and mix together until just combined. (Batter will be the consistency of cookie dough batter.).
5. Carefully spread batter over the tops of peaches with a spatula. Try to spread out as evenly as you can and covering most of the peaches, use your hands if necessary..
6. Bake in preheated oven for 30 to 35 minutes or until crust is golden brown. Remove from the oven and let stand 10 minutes. Serve with vanilla ice cream or whipped cream..

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