Recipe of Homemade Stir Fried Mangetout With Mint

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We hope you got benefit from reading it, now let's go back to stir fried mangetout with mint recipe. To cook stir fried mangetout with mint you need 8 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare Stir Fried Mangetout With Mint:

1. You need Bunch of mangetout.
2. Prepare Bunch of mint, finely chopped.
3. Take 1 of onion, finely chopped.
4. Take to taste of Salt.
5. Get to taste of Black pepper.
6. Get of Water, if needed.
7. Get 1 tsp of chopped garlic.
8. Use of Drizzle of olive oil.

Steps to make Stir Fried Mangetout With Mint:

1. In a wok or frying pan heat olive oil over medium-high..
2. Add the onions and fry until soft and translucent..
3. Next add the garlic and fry again for about a minute or until fragrant..
4. Add the mangetout season with salt and pepper. Stir fry for 8-15 minutes depending how al dente you prefer your mangetout. I added a splash of water every now to stop it from burning..
5. Add the mint 5 minutes before removing pan from heat..
6. Serve immediately..

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