Simple Way to Prepare Ultimate Baked pesto spaghetti

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Before you jump to Baked pesto spaghetti recipe, you may want to read this short interesting healthy tips about The Foods You Select To Feed On Will Certainly Effect Your Health.

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We hope you got insight from reading it, now let's go back to baked pesto spaghetti recipe. You can have baked pesto spaghetti using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to prepare Baked pesto spaghetti:

1. You need 200 g of spaghetti.
2. Prepare of Green Pesto.
3. Use 200 g of Creme fraiche.
4. Use of Brocolli.
5. You need of Green beans.
6. Provide of Spinach.
7. Get of Parmesan cheese.
8. Provide 200 ml of vegetable stock.

Steps to make Baked pesto spaghetti:

1. Preheat the oven to 180 degrees.
2. Part cook the spaghetti for 5 minutes.
3. Steam the beans for 5 minutes and the broccoli for 3 minutes.
4. Mix 2 tablespoons pesto with 200g creme fraiche.
5. Make 200ml vegetable stock.
6. In the saucepan mix the spaghetti and pesto mix and stock.
7. Transfer to an oven dish, mix in the cooked veg. Stir in the spinach. Cover with grated Parmesan.
8. Bake for 30 minutes until cheese has browned.

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