Recipe of Any-night-of-the-week Creamy Chicken

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Before you jump to Creamy Chicken recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

In general, people have been conditioned to believe that "comfort" foods are not good for the body and should be avoided. Often, if your comfort food is basically candy or other junk foods, this is true. At times, comfort foods can be very nutritious and good for us to eat. There are some foods that, when you eat them, can improve your mood. If you are feeling a little bit down and you need a happiness pick me up, try some of these.

Eggs, believe it or not, are wonderful for helping you combat depression. You must see to it, however, that what you make includes the egg yolk. Whenever you would like to cheer yourself up, the yolk is the most vital part of the egg. Eggs, the egg yolk especially, are high in B vitamins. B vitamins can be great for elevating your mood. This is because the B vitamins improve the function of your brain's neural transmitters (the parts of the brain that dictate how you feel). Try to eat an egg and feel better!

Now you realize that junk food isn't necessarily what you have to eat when you are wanting to help your moods get better. Test out these tips instead!

We hope you got benefit from reading it, now let's go back to creamy chicken recipe. You can cook creamy chicken using 10 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Creamy Chicken:

1. Get 6 piece of chicken pack.
2. You need 250 g of packet of bacon.
3. Provide 250 g of mushrooms - chopped.
4. You need 50 ml of fresh cream.
5. Take 50 ml of Olive oil.
6. Provide of Fresh parsley (to taste).
7. Take of Fresh chives (to taste).
8. Provide 1 of glove of garlic - chopped.
9. Get 250 ml of chicken stock.
10. Get 1 of onion (sliced).

Instructions to make Creamy Chicken:

1. Pre heat the oven to 200°C. Prepare the onion, garlic and parsley.
2. In a bowl pour over enough olive oil to coat the chicken properly. Add garlic and parsley and mix together. Transfer to a hot pan and brown the chicken (skin side first).
3. After browning both sides, add some of the onions to the oven proof casserole and transfer the meat and cook until the chicken is cooked through. Roughly 25 - 30min (depending on the size).
4. In the same pan the chicken was browned in, add the bacon (yes cook the bacon in the chicken grease - it will only enhance the flavor). Add the remaining onion and fry until soft. Add the mushrooms and cook until it's almost ready..
5. Add the chicken stock and simmer for a few minutes. When the chicken is cooked, pour the mixture (bacon, mushroom mix) over the cooked chicken. Add the cream and let it simmer for about 10 min on low heat to give the chicken chance to absorb those juices..
6. Top with fresh chives and serve with steamed veggies and rice..

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