Easiest Way to Make Award-winning Harissa Toast

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Before you jump to Harissa Toast recipe, you may want to read this short interesting healthy tips about Discover How to Improve Your Mood with Food.

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We hope you got benefit from reading it, now let's go back to harissa toast recipe. You can cook harissa toast using 14 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Harissa Toast:

1. Provide 4 of bread slices.
2. Prepare 4 tbsp of harissa sauce.
3. You need of For stuffing:.
4. Provide 1 of big boiled potato.
5. Provide 1 tsp of green chillies ginger paste.
6. You need 1/2 tsp of lemon juice.
7. Get to taste of Salt.
8. Get of For besan batter:.
9. Take 3 of /4 cup besan.
10. You need 1 pinch of asafoetida.
11. You need to taste of SaltA pinch of soda bi carb.
12. Prepare of Oil for frying.
13. Use of Garlic dry Chutney, Tomato sauce to serve.
14. You need 2 cubes of cheese (grated) & chopped fresh coriander leaves to garnish.

Steps to make Harissa Toast:

1. Peel & mash boiled potato in mixing bowl. Add green chillies ginger paste, lemon juice and salt. Mix well and keep aside..
2. In another mixing bowl add besan, asafoetida and salt. Add little little water to make smooth pakoras batter. Add soda bi carb,mix well..
3. Heat oil for frying. Apply harissa sauce one bread slice..
4. On it spread half of prepared potato stuffing. Apply harissa sauce on another bread slice. Cover it..
5. Cut it diagonally into half. Dip in besan batter and gently drop in hot oil. Fry in hot oil on medium flame till crispy golden brown. Similarly prepare All..
6. Cut prepared Harissa Toast into triangular piece (cut into half). Arrange on serving plate. Grate cheese cube on it. Garnish with fresh coriander leaves. Serve/ Relish Delicious Hot Harissa Toast with dry garlic chutney and tomato sauce..

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