Simple Way to Make Super Quick Homemade Upma (without onion)

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We hope you got insight from reading it, now let's go back to upma (without onion) recipe. You can cook upma (without onion) using 10 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to prepare Upma (without onion):

1. Use 1/2 cup of Rava.
2. Get 1 glass of boiled water.
3. Provide 1-2 of green chilli.
4. Prepare 1/4 of asafoetida.
5. Use 1/4 of lemon.
6. Use 1 tsp of coriander leaves.
7. Use 5-6 of curry leaves.
8. Take 1/2 tsp of oil.
9. Use 1/4 tsp of mustard seeds.
10. Use To taste of salt.

Instructions to make Upma (without onion):

1. Heat oil in a pan. Add mustard seeds, curry leaves, green chilli & asafoetida stir a little..
2. Then add rava. Roast it for 2-3 min. Till it turns little brown. Once it is roasted add hot or warm wate. Mix it well..
3. Add lemon juice & coriander leaves. Mix it. Upma is ready when water evaporates. Serve hot..

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