Simple Way to Make Perfect Oriental Chicken Cigar with Asparagus salsa

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We hope you got insight from reading it, now let's go back to oriental chicken cigar with asparagus salsa recipe. You can have oriental chicken cigar with asparagus salsa using 16 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Oriental Chicken Cigar with Asparagus salsa:

1. Prepare of Recipe for 10 persons.
2. You need 40 of Chicken Cigars OrienBites http://www.foodempire.be/fr_FR/oriental-chicken-cigar/.
3. Use of Salsa.
4. Get 4 of Tomatos without skin and seeds.
5. Prepare 40 of mini-aspergus softly boiled chopped in to small parts.
6. Use 4 of Spring union minced.
7. Take of Coriander leaves and chive minced.
8. Provide of Sauce.
9. Prepare 5 cl of wokking oil.
10. Provide 20 g of Minced garlic.
11. Take 20 g of Rasped ginger.
12. You need 2 of Big chilli peppers minced.
13. You need 2 DL of Chili Sauce.
14. Take 2 Dl of Soy sauce.
15. Prepare 100 g of Gries sugar.
16. Take 1 Dl of Lemon juice.

Steps to make Oriental Chicken Cigar with Asparagus salsa:

1. Heat the oil in a wok and cook the ginger, garlic and red pepper..
2. Quench with chili and soy sauce and finish with sugar. Let it cook untill it becomes a solid sauce. Finish with lemon juice and minced chive and let it cool down..
3. Cut the vegetables into really small bits and pieces and mix them into the cooled sauce..
4. Fry the Oriental Chicken Cigars for ca. 2 minutes at 170°C..

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